Thursday, August 20, 2009

When do you start?

This is why I don't start a full school schedule in August. I have to turn this...

Into this...

Not to mention all the berries that are made into jam, corn and peas that are shucked and frozen, beans that are snapped and canned. It is ALOT of work, but so nice to have in February.

This year the girls have been a super help - peeling, cutting, chopping, measuring, filling jars. I'm very thankful they enjoy doing it.

So, we'll be starting "official" school in September when the kitchen isn't so hot. When do you start?

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